![]() ![]() While they’re probably known more for their incredible sweets, Flour & Chocolate’s sausage rolls received loads of nominations for Brisbane’s best. The filling is a masterful mix of pork, sage, thyme and toasted fennel with sautéed onion, garlic and apple and comes served with a slightly spicy house-made relish, so it’s no wonder these sell out most days.įlour & Chocolate Morningside, Northgate and Redcliffe Bella and Tortie Grangeīasically everything Bella & Tortie makes is pure pastry gold, and their insane sausage rolls are no exception. As one reader told us, they “taste like Nonna made them,” which is basically the highest testimonial possible. This place makes almost everything on their menu from scratch including pastry and sauces, and you can taste that care and effort in every bite of their classic sausage roll. One good thing to come out of lockdown was Extraction’s must-try sausage rolls. Take your pick from classic pork and fennel, beef and bacon, or vegetarian rolls, and prepare for those flakes to fall on every possible you’re near. ![]() Inspired by the traditional patisseries of Europe, it’s no surprise that Urban List readers said that Darvella Patisserie’s sausage rolls were one of their faves thanks to the golden, buttery pastry. ![]() When it comes to pastry-based comfort food, there really is nothing else that can compete with the old-school sausage roll.įrom a humble servo sauso roll on a roadtrip to some seriously jazzed up versions made with imported butter and top-quality meat, we asked our readers where to find the best sausage rolls in Brisbane, and here’s what they delivered. ![]()
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